KMID : 1134820040330040705
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Journal of the Korean Society of Food Science and Nutrition 2004 Volume.33 No. 4 p.705 ~ p.710
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Antimicrobial Activity of ¥å - Polylysine Mixtures against Food - borne Pathogens
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°íÀº¹Ì/Ko EM
±èº´¿ë/Kim BY
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Abstract
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